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Campari Paloma recipe
BuiltHighballCubed ice8% ABV
The Campari Paloma is a built cocktail, made with tequila blanco, Campari, lime juice and more, served in a highball over ice. It is bitter, citrusy and sparkling.
Campari Paloma ingredients
| Tequila blanco | 30 ml (1 oz) |
| Campari | 20 ml (¾ oz) |
| Lime juice | 15 ml (½ oz) |
| Grapefruit soda | top up, about 120 ml |
How to make a Campari Paloma
- Fill a highball with ice.
- Pour the ingredients in order, topping last.
- Lift once gently with a barspoon.
- Garnish with a grapefruit wedge and a salt rim.
- Glass
- Highball
- Ice
- Cubed
- Garnish
- Grapefruit wedge and a salt rim
Campari Paloma: quick answers
- How strong is a Campari Paloma?
- About 8.2% alcohol once the ice has melted in, roughly 13 g of alcohol per drink. That is an estimate: brands and dilution vary.
- How many calories are in a Campari Paloma?
- About 170 calories per drink, from the alcohol and the sweet and fresh ingredients. An estimate: brands and the amount of sugar change it. Compare every drink in the cocktail calorie chart.
- What glass is a Campari Paloma served in?
- A highball, over ice cubes.
- How many ingredients does a Campari Paloma have?
- 4 in total: tequila blanco, Campari, lime juice and grapefruit soda.