Bar Bible / Cocktails / Ramos Fizz
Ramos Fizz
IBA official cocktail, The Unforgettables. Gin based, dry shaken, served in a highball.
Ingredients
| Gin | 45 ml (1½ oz) |
| Lime juice | 15 ml (½ oz) |
| Lemon juice | 15 ml (½ oz) |
| Simple syrup | 30 ml (1 oz) |
| Fresh cream | 60 ml (2 oz) |
| Egg white | 30 ml (1 oz) |
| Orange flower water | 3 dashes |
| Vanilla extract | 2 drops |
| Soda water | top up, about 60 ml |
Measures for one serve. Open the drink in Bar Bible to scale it to a batch or switch to ounces.
Method
- Shake everything except the soda without ice for a full minute.
- Add ice and shake hard again.
- Strain into a highball with no ice.
- Top slowly with soda so the foam rises above the rim.
- Glass
- Highball
- Ice
- None
- Garnish
- None
Open Ramos Fizz in Bar Bible
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