My Bar Bible / Cocktails / Gin Sour

Gin Sour cocktail in a coupe, garnished with angostura drops

Gin Sour recipe

Dry shakenCoupeNo ice14% ABV200 kcal

The Gin Sour is a dry-shaken gin cocktail, made with gin, lemon juice, simple syrup and more, served in a coupe. It is citrusy.

Strength: about 14% ABV in the glass, roughly 19 g of alcohol and about 200 calories per drink (an estimate; brands, sugar and dilution vary).

Gin Sour ingredients

Gin60 ml (2 oz)
Lemon juice30 ml (1 oz)
Simple syrup20 ml (¾ oz)
Egg white20 ml (¾ oz)

Measures for one serve. Open the drink in Bar Bible to scale it to a batch or switch to ounces.

How to make a Gin Sour

  1. Shake everything without ice for 10 seconds to whip the egg white.
  2. Add ice and shake hard again.
  3. Double strain into a chilled coupe.
  4. Garnish with angostura drops.
Glass
Coupe
Ice
None, served up
Garnish
Angostura drops
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Gin Sour: quick answers

How strong is a Gin Sour?
About 14% alcohol once the ice has melted in, roughly 19 g of alcohol per drink. That is an estimate: brands and dilution vary.
How many calories are in a Gin Sour?
About 200 calories per drink, from the alcohol and the sweet and fresh ingredients. An estimate: brands and the amount of sugar change it. Compare every drink in the cocktail calorie chart.
What glass is a Gin Sour served in?
A coupe, with no ice in the glass.
How many ingredients does a Gin Sour have?
4 in total: gin, lemon juice, simple syrup and egg white.
Gin Sour recipe card: Gin, Lemon juice, Simple syrup
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Cocktail calorie chart: compare all 1,471 drinks

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