My Bar Bible / Cocktails / Pinche Cocktail
Pinche Cocktail recipe
BuiltHighballCubed ice11% ABV
The Pinche Cocktail is a built agave cocktail, made with simple syrup, lime juice, grapefruit juice and more, served in a highball over ice. It is bitter and citrusy.
Pinche Cocktail ingredients
| Simple syrup | 15 ml (½ oz) |
| Lime juice | 22.5 ml (¾ oz) |
| Grapefruit juice | 22.5 ml (¾ oz) |
| Aperol | 22.5 ml (¾ oz) |
| Tequila blanco | 45 ml (1½ oz) |
| Soda water | 30 ml (1 oz) |
| Sparkling wine | 60 ml (2 oz) |
How to make a Pinche Cocktail
- Fill a highball with ice.
- Pour the ingredients in order, topping last.
- Lift once gently with a barspoon.
- Garnish with a lime wedge.
- Glass
- Highball
- Ice
- Cubed
- Garnish
- Lime wedge
Pinche Cocktail: quick answers
- How strong is a Pinche Cocktail?
- About 11% alcohol once the ice has melted in, roughly 22 g of alcohol per drink. That is an estimate: brands and dilution vary.
- How many calories are in a Pinche Cocktail?
- About 240 calories per drink, from the alcohol and the sweet and fresh ingredients. An estimate: brands and the amount of sugar change it. Compare every drink in the cocktail calorie chart.
- What glass is a Pinche Cocktail served in?
- A highball, over ice cubes.
- How many ingredients does a Pinche Cocktail have?
- 7 in total: simple syrup, lime juice, grapefruit juice, Aperol, tequila blanco, soda water and sparkling wine.
