My Bar Bible / Cocktails / Modern Grog
Modern Grog recipe
ShakenRocks glassCubed ice22% ABV
The Modern Grog is a shaken rum cocktail, made with Demerara syrup, lime juice and navy rum, served in a rocks glass over ice. It is citrusy.
Recipe from Anders Erickson.
Modern Grog ingredients
| Demerara syrup | 22.5 ml (¾ oz) |
| Lime juice | 30 ml (1 oz) |
| Navy rum | 60 ml (2 oz) |
How to make a Modern Grog
- Add everything to a shaker and fill with ice.
- Shake hard for 10 to 12 seconds.
- Strain over fresh ice in a rocks glass.
- Garnish with a mint sprig and a lime wheel.
- Glass
- Rocks glass
- Ice
- Cubed
- Garnish
- Mint sprig and a lime wheel
Modern Grog: quick answers
- How strong is a Modern Grog?
- About 22% alcohol once the ice has melted in, roughly 26 g of alcohol per drink. That is an estimate: brands and dilution vary.
- How many calories are in a Modern Grog?
- About 260 calories per drink, from the alcohol and the sweet and fresh ingredients. An estimate: brands and the amount of sugar change it. Compare every drink in the cocktail calorie chart.
- What glass is a Modern Grog served in?
- A rocks glass, over ice cubes.
- How many ingredients does a Modern Grog have?
- 3 in total: Demerara syrup, lime juice and navy rum. Simple enough to make at home.