My Bar Bible / Cocktails / Hugo Rosé
Hugo Rosé recipe
BuiltWine glassCubed ice5% ABV
The Hugo Rosé is a built cocktail, made with mint leaves, elderflower cordial, lime juice and more, served in a wine glass over ice. It is citrusy and sparkling.
Hugo Rosé ingredients
| Mint leaves | 6 leaves |
| Elderflower cordial | 20 ml (¾ oz) |
| Lime juice | 10 ml (¼ oz) |
| Rosé wine | 90 ml (3 oz) |
| Soda water | top up, about 60 ml |
How to make a Hugo Rosé
- Fill a wine glass with ice.
- Pour the ingredients in order, topping last.
- Lift once gently with a barspoon.
- Garnish with a mint sprig and lime wheel.
- Glass
- Wine glass
- Ice
- Cubed
- Garnish
- Mint sprig and lime wheel
Hugo Rosé: quick answers
- How strong is a Hugo Rosé?
- About 5.4% alcohol once the ice has melted in, roughly 9 g of alcohol per drink. That is an estimate: brands and dilution vary.
- How many calories are in a Hugo Rosé?
- About 110 calories per drink, from the alcohol and the sweet and fresh ingredients. An estimate: brands and the amount of sugar change it. Compare every drink in the cocktail calorie chart.
- What glass is a Hugo Rosé served in?
- A wine glass, over ice cubes.
- How many ingredients does a Hugo Rosé have?
- 5 in total: mint leaves, elderflower cordial, lime juice, rosé wine and soda water.
