Bar Bible / Cocktails / Mojito

Mojito

IBA official cocktail, Contemporary Classics. Rum based, muddled, served in a highball.

Ingredients

Mint leaves6 sprigs
Sugar2 teaspoons
Lime juice30 ml (1 oz)
White rum45 ml (1½ oz)
Soda watertop up, about 60 ml

Measures for one serve. Open the drink in Bar Bible to scale it to a batch or switch to ounces.

Method

  1. Press the mint gently with the sugar and lime juice in the glass.
  2. Add the rum and fill with crushed ice.
  3. Churn with a barspoon, then top with soda.
  4. Garnish with mint and a lime slice.
Glass
Highball
Ice
Crushed
Garnish
Mint sprig and lime slice
Open Mojito in Bar Bible

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