My Bar Bible / Cocktails / Coconut Rum and Pineapple

Coconut Rum and Pineapple cocktail in a highball, garnished with pineapple wedge

Coconut Rum and Pineapple recipe

Also known as Malibu and Pineapple, Malibu Pineapple

BuiltHighballCubed ice5% ABV

The Coconut Rum and Pineapple is a built rum cocktail, made with coconut rum and pineapple juice, served in a highball over ice. It is tropical.

Strength: about 4.7% ABV in the glass, roughly 8 g of alcohol and about 180 calories per drink (an estimate; brands, sugar and dilution vary).

Coconut Rum and Pineapple ingredients

Coconut rum50 ml (1¾ oz)
Pineapple juicetop up, about 150 ml

Measures for one serve. Open the drink in Bar Bible to scale it to a batch or switch to ounces.

How to make a Coconut Rum and Pineapple

  1. Fill a highball with ice.
  2. Pour the ingredients in order, topping last.
  3. Lift once gently with a barspoon.
  4. Garnish with a pineapple wedge.
Glass
Highball
Ice
Cubed
Garnish
Pineapple wedge
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Coconut Rum and Pineapple: quick answers

How strong is a Coconut Rum and Pineapple?
About 4.7% alcohol once the ice has melted in, roughly 8 g of alcohol per drink. That is an estimate: brands and dilution vary.
How many calories are in a Coconut Rum and Pineapple?
About 180 calories per drink, from the alcohol and the sweet and fresh ingredients. An estimate: brands and the amount of sugar change it. Compare every drink in the cocktail calorie chart.
What glass is a Coconut Rum and Pineapple served in?
A highball, over ice cubes.
How many ingredients does a Coconut Rum and Pineapple have?
2 in total: coconut rum and pineapple juice. Simple enough to make at home.
Coconut Rum and Pineapple recipe card: Coconut rum, Pineapple juice
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Cocktail calorie chart: compare all 1,308 drinks

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