My Bar Bible / Cocktails / Clamato Michelada
Clamato Michelada recipe
Also known as Clamato Beer
BuiltHighballCubed ice3% ABV
The Clamato Michelada is a built cocktail, made with lime juice, Clamato juice, Worcestershire sauce and more, served in a highball over ice. It is citrusy and sparkling.
The Mexican michelada made with Clamato: tomato and clam juice, lime, Worcestershire and cold lager.
Clamato Michelada ingredients
| Lime juice | 22.5 ml (¾ oz) |
| Clamato juice | 90 ml (3 oz) |
| Worcestershire sauce | 2 dashes |
| Lager | top up, about 200 ml |
How to make a Clamato Michelada
- Fill a highball with ice.
- Pour the ingredients in order, topping last.
- Lift once gently with a barspoon.
- Garnish with a lime wedge and a chilli-salt rim.
- Glass
- Highball
- Ice
- Cubed
- Garnish
- Lime wedge and a chilli-salt rim
Clamato Michelada: quick answers
- How strong is a Clamato Michelada?
- About 2.8% alcohol once the ice has melted in, roughly 8 g of alcohol per drink. That is an estimate: brands and dilution vary.
- How many calories are in a Clamato Michelada?
- About 110 calories per drink, from the alcohol and the sweet and fresh ingredients. An estimate: brands and the amount of sugar change it. Compare every drink in the cocktail calorie chart.
- What glass is a Clamato Michelada served in?
- A highball, over ice cubes.
- How many ingredients does a Clamato Michelada have?
- 4 in total: lime juice, Clamato juice, Worcestershire sauce and lager. Simple enough to make at home.