Bar Bible / Cocktails / Bloody Maria
Bloody Maria
Agave based, built, served in a highball.
Ingredients
| Tequila blanco | 45 ml (1½ oz) |
| Tomato juice | 90 ml (3 oz) |
| Lime juice | 15 ml (½ oz) |
| Worcestershire sauce | 2 dashes |
| Tabasco | 2 dashes |
| Celery salt | 1 pinch |
Measures for one serve. Open the drink in Bar Bible to scale it to a batch or switch to ounces.
Method
- Fill a highball with ice.
- Pour the ingredients in order, topping last.
- Lift once gently with a barspoon.
- Garnish with celery and a lime wedge.
- Glass
- Highball
- Ice
- Cubed
- Garnish
- Celery and a lime wedge
Open Bloody Maria in Bar Bible
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