Bar Bible / Cocktails / Beerita

Beerita

Agave based, built, served in a highball.

Ingredients

Tequila blanco45 ml (1½ oz)
Triple sec15 ml (½ oz)
Lime juice25 ml (¾ oz)
Lagertop up, about 150 ml

Measures for one serve. Open the drink in Bar Bible to scale it to a batch or switch to ounces.

Method

  1. Fill a highball with ice.
  2. Pour the ingredients in order, topping last.
  3. Lift once gently with a barspoon.
  4. Garnish with salt rim and a lime wedge.
Glass
Highball
Ice
Cubed
Garnish
Salt rim and a lime wedge
Open Beerita in Bar Bible

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