Bar Bible / Cocktails / Champagne Cocktail
Champagne Cocktail
IBA official cocktail, Contemporary Classics. Wine based, built, served in a flute.
Ingredients
| Sugar cube | 1 cube |
| Angostura bitters | 2 dashes |
| Cognac | 10 ml (¼ oz) |
| Champagne | 90 ml (3 oz) |
Measures for one serve. Open the drink in Bar Bible to scale it to a batch or switch to ounces.
Method
- Drop the sugar cube into a flute and soak it with bitters.
- Add the cognac.
- Top slowly with Champagne.
- Glass
- Flute
- Ice
- None, served up
- Garnish
- Orange zest and a cherry
Open Champagne Cocktail in Bar Bible
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