My Bar Bible / Cocktails / Artichoke Hold
Artichoke Hold recipe
ShakenRocks glassCrushed ice13% ABV
The Artichoke Hold is a shaken rum cocktail, made with Jamaican rum, Cynar, elderflower liqueur and more, served in a rocks glass over crushed ice. It is bitter, citrusy and tropical.
Recipe from Jeremy Oertel, Donna, Brooklyn.
Artichoke Hold ingredients
| Jamaican rum | 22.5 ml (¾ oz) |
| Cynar | 22.5 ml (¾ oz) |
| Elderflower liqueur | 15 ml (½ oz) |
| Lime juice | 22.5 ml (¾ oz) |
| Orgeat | 15 ml (½ oz) |
How to make an Artichoke Hold
- Add everything to a shaker and fill with ice.
- Shake hard for 10 to 12 seconds.
- Strain over fresh ice in a rocks glass.
- Garnish with a mint sprig and a lime wheel.
- Glass
- Rocks glass
- Ice
- Crushed
- Garnish
- Mint sprig and a lime wheel
Artichoke Hold: quick answers
- How strong is a Artichoke Hold?
- About 13% alcohol once the ice has melted in, roughly 13 g of alcohol per drink. That is an estimate: brands and dilution vary.
- How many calories are in a Artichoke Hold?
- About 180 calories per drink, from the alcohol and the sweet and fresh ingredients. An estimate: brands and the amount of sugar change it. Compare every drink in the cocktail calorie chart.
- What glass is a Artichoke Hold served in?
- A rocks glass, over crushed ice.
- How many ingredients does a Artichoke Hold have?
- 5 in total: Jamaican rum, Cynar, elderflower liqueur, lime juice and orgeat.
