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Thai Bucket recipe
BuiltHighballCubed ice9% ABV
The Thai Bucket is a built rum cocktail, made with white rum, energy drink and cola, served in a highball over ice. It is sparkling.
The beach-party drink of Thailand, traditionally mixed in a small plastic bucket with Thai rum, cola and an energy drink, and shared through straws.
Thai Bucket ingredients
| White rum | 60 ml (2 oz) |
| Energy drink | 60 ml (2 oz) |
| Cola | top up, about 120 ml |
How to make a Thai Bucket
- Fill a highball with ice.
- Pour the ingredients in order, topping last.
- Lift once gently with a barspoon.
- Garnish with a lime wedge.
- Glass
- Highball
- Ice
- Cubed
- Garnish
- Lime wedge
Thai Bucket: quick answers
- How strong is a Thai Bucket?
- About 8.9% alcohol once the ice has melted in, roughly 19 g of alcohol per drink. That is an estimate: brands and dilution vary.
- How many calories are in a Thai Bucket?
- About 210 calories per drink, from the alcohol and the ingredients. An estimate: brands and the amount of sugar change it. Compare every drink in the cocktail calorie chart.
- What glass is a Thai Bucket served in?
- A highball, over ice cubes.
- How many ingredients does a Thai Bucket have?
- 3 in total: white rum, energy drink and cola. Simple enough to make at home.