My Bar Bible / Cocktails / Sake Mojito
Sake Mojito recipe
MuddledHighballCrushed ice5% ABV
The Sake Mojito is a muddled cocktail, made with mint leaves, sake, lime juice and more, served in a highball over crushed ice. It is citrusy and sparkling.
A light Mojito made with sake in place of rum.
Sake Mojito ingredients
| Mint leaves | 8 leaves |
| Sake | 60 ml (2 oz) |
| Lime juice | 22.5 ml (¾ oz) |
| Simple syrup | 15 ml (½ oz) |
| Soda water | top up, about 60 ml |
How to make a Sake Mojito
- Fill a highball with ice.
- Pour the ingredients in order, topping last.
- Lift once gently with a barspoon.
- Garnish with a mint sprig.
- Glass
- Highball
- Ice
- Crushed
- Garnish
- Mint sprig
Sake Mojito: quick answers
- How strong is a Sake Mojito?
- About 5.0% alcohol once the ice has melted in, roughly 7 g of alcohol per drink. That is an estimate: brands and dilution vary.
- How many calories are in a Sake Mojito?
- About 110 calories per drink, from the alcohol and the sweet and fresh ingredients. An estimate: brands and the amount of sugar change it. Compare every drink in the cocktail calorie chart.
- What glass is a Sake Mojito served in?
- A highball, over crushed ice.
- How many ingredients does a Sake Mojito have?
- 5 in total: mint leaves, sake, lime juice, simple syrup and soda water.
