My Bar Bible / Cocktails / Painkiller
Painkiller recipe
ShakenHighballCrushed ice10% ABV370 kcal
The Painkiller is a shaken rum cocktail from the Virgin Islands, made with navy rum, pineapple juice, orange juice and more, served in a highball over crushed ice. It is creamy and tropical.
Painkiller ingredients
| Navy rum | 60 ml (2 oz) |
| Pineapple juice | 120 ml (4 oz) |
| Orange juice | 30 ml (1 oz) |
| Coconut cream | 30 ml (1 oz) |
How to make a Painkiller
- Add everything to a shaker and fill with ice.
- Shake hard for 10 to 12 seconds.
- Strain over fresh ice in a highball.
- Garnish with grated nutmeg.
- Glass
- Highball
- Ice
- Crushed
- Garnish
- Grated nutmeg
Painkiller: quick answers
- How strong is a Painkiller?
- About 10% alcohol once the ice has melted in, roughly 26 g of alcohol per drink. That is an estimate: brands and dilution vary.
- How many calories are in a Painkiller?
- About 370 calories per drink, from the alcohol and the sweet and fresh ingredients. An estimate: brands and the amount of sugar change it. Compare every drink in the cocktail calorie chart.
- What glass is a Painkiller served in?
- A highball, over crushed ice.
- How many ingredients does a Painkiller have?
- 4 in total: navy rum, pineapple juice, orange juice and coconut cream.
