My Bar Bible / Cocktails / Naked and Famous
Naked and Famous recipe
IBA officialShakenCoupeNo ice18% ABV150 kcal
The Naked and Famous is a shaken agave cocktail, made with mezcal, yellow Chartreuse, Aperol and more, served in a coupe. It is bitter and citrusy. It is an official IBA cocktail, in New Era.
Joaquín Simó, Death and Co, 2011. A smoky cousin of the Last Word.
Naked and Famous ingredients
| Mezcal | 22.5 ml (¾ oz) |
| Yellow Chartreuse | 22.5 ml (¾ oz) |
| Aperol | 22.5 ml (¾ oz) |
| Lime juice | 22.5 ml (¾ oz) |
How to make a Naked and Famous
- Add everything to a shaker and fill with ice.
- Shake hard for 10 to 12 seconds.
- Strain into a chilled coupe.
- Glass
- Coupe
- Ice
- None, served up
- Garnish
- None
Part of
Naked and Famous: quick answers
- How strong is a Naked and Famous?
- About 18% alcohol once the ice has melted in, roughly 17 g of alcohol per drink. That is an estimate: brands and dilution vary.
- How many calories are in a Naked and Famous?
- About 150 calories per drink, from the alcohol and the sweet and fresh ingredients. An estimate: brands and the amount of sugar change it. Compare every drink in the cocktail calorie chart.
- What glass is a Naked and Famous served in?
- A coupe, with no ice in the glass.
- How many ingredients does a Naked and Famous have?
- 4 in total: mezcal, yellow Chartreuse, Aperol and lime juice.
