Bar Bible / Cocktails / Mexican Mule

Mexican Mule in a copper mug, drawn with its ingredient layers

Mexican Mule

The Mexican Mule is a built agave cocktail, fresh and citrusy and long and fizzy. It is made with tequila blanco, lime juice and ginger beer, served in a copper mug over ice.

Ingredients

Tequila blanco50 ml (1¾ oz)
Lime juice15 ml (½ oz)
Ginger beertop up, about 120 ml

Measures for one serve. Open the drink in Bar Bible to scale it to a batch or switch to ounces.

Method

  1. Fill a copper mug with ice.
  2. Pour the ingredients in order, topping last.
  3. Lift once gently with a barspoon.
  4. Garnish with lime wedge.
Glass
Copper mug
Ice
Cubed
Garnish
Lime wedge
Open Mexican Mule in My Bar Bible

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