Bar Bible / Cocktails / Long Beach Iced Tea
Long Beach Iced Tea
Vodka based, built, served in a highball.
Ingredients
| Vodka | 15 ml (½ oz) |
| Tequila blanco | 15 ml (½ oz) |
| White rum | 15 ml (½ oz) |
| Gin | 15 ml (½ oz) |
| Triple sec | 15 ml (½ oz) |
| Lemon juice | 25 ml (¾ oz) |
| Simple syrup | 20 ml (¾ oz) |
| Cranberry juice | top up, about 60 ml |
Measures for one serve. Open the drink in Bar Bible to scale it to a batch or switch to ounces.
Method
- Fill a highball with ice.
- Pour the ingredients in order, topping last.
- Lift once gently with a barspoon.
- Garnish with lemon slice.
- Glass
- Highball
- Ice
- Cubed
- Garnish
- Lemon slice
Open Long Beach Iced Tea in Bar Bible
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