My Bar Bible / Cocktails / La Floridita

La Floridita in a coupe, drawn with its ingredient layers

La Floridita recipe

Also known as Daiquiri Floridita

ShakenCoupeNo ice20% ABV

The La Floridita is a shaken rum cocktail, made with white rum, sweet vermouth, white crème de cacao and more, served in a coupe. It is citrusy.

Strength: about 20% ABV in the glass, roughly 17 g of alcohol and about 160 calories per drink (an estimate; brands, sugar and dilution vary).

La Floridita ingredients

White rum45 ml (1½ oz)
Sweet vermouth15 ml (½ oz)
White crème de cacao5 ml (¼ oz)
Grenadine5 ml (¼ oz)
Lime juice15 ml (½ oz)

Measures for one serve. Open the drink in Bar Bible to scale it to a batch or switch to ounces.

How to make a La Floridita

  1. Add everything to a shaker and fill with ice.
  2. Shake hard for 10 to 12 seconds.
  3. Strain into a chilled coupe.
  4. Garnish with a lime wheel.
Glass
Coupe
Ice
None, served up
Garnish
Lime wheel
Open La Floridita in My Bar Bible

La Floridita: quick answers

How strong is a La Floridita?
About 20% alcohol once the ice has melted in, roughly 17 g of alcohol per drink. That is an estimate: brands and dilution vary.
How many calories are in a La Floridita?
About 160 calories per drink, from the alcohol and the sweet and fresh ingredients. An estimate: brands and the amount of sugar change it. Compare every drink in the cocktail calorie chart.
What glass is a La Floridita served in?
A coupe, with no ice in the glass.
How many ingredients does a La Floridita have?
5 in total: white rum, sweet vermouth, white crème de cacao, grenadine and lime juice.

Cocktail calorie chart: compare all 1,308 drinks

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