My Bar Bible / Cocktails / Grasshopper Shot
Grasshopper Shot recipe
LayeredShot glassNo ice24% ABV
The Grasshopper Shot is a shot, made with green crème de menthe, white crème de cacao and fresh cream, served in a shot glass. It is creamy.
The creamy mint Grasshopper as a layered shot.
Grasshopper Shot ingredients
| Green crème de menthe | 15 ml (½ oz) |
| White crème de cacao | 15 ml (½ oz) |
| Fresh cream | 10 float |
How to make a Grasshopper Shot
- Fill a shot glass with ice.
- Pour the ingredients in order, topping last.
- Lift once gently with a barspoon.
- Glass
- Shot glass
- Ice
- None
- Garnish
- None
Part of
Grasshopper Shot: quick answers
- How strong is a Grasshopper Shot?
- About 24% alcohol once the ice has melted in, roughly 6 g of alcohol per drink. That is an estimate: brands and dilution vary.
- How many calories are in a Grasshopper Shot?
- About 120 calories per drink, from the alcohol and the sweet and fresh ingredients. An estimate: brands and the amount of sugar change it. Compare every drink in the cocktail calorie chart.
- What glass is a Grasshopper Shot served in?
- A shot glass, with no ice in the glass.
- How many ingredients does a Grasshopper Shot have?
- 3 in total: green crème de menthe, white crème de cacao and fresh cream. Simple enough to make at home.