My Bar Bible / Cocktails / Cynarita
Cynarita recipe
StirredRocks glassCubed ice26% ABV
The Cynarita is a stirred agave cocktail, made with Cynar, Campari and tequila reposado, served in a rocks glass over ice. It is bitter.
Cynarita ingredients
| Cynar | 15 ml (½ oz) |
| Campari | 15 ml (½ oz) |
| Tequila reposado | 45 ml (1½ oz) |
How to make a Cynarita
- Add everything to a mixing glass with plenty of ice.
- Stir until very cold, about 30 seconds.
- Strain over fresh ice in a rocks glass.
- Garnish with a lime wheel and a salt rim.
- Glass
- Rocks glass
- Ice
- Cubed
- Garnish
- Lime wheel and a salt rim
Part of
Cynarita: quick answers
- How strong is a Cynarita?
- About 26% alcohol once the ice has melted in, roughly 19 g of alcohol per drink. That is an estimate: brands and dilution vary.
- How many calories are in a Cynarita?
- About 160 calories per drink, from the alcohol and the ingredients. An estimate: brands and the amount of sugar change it. Compare every drink in the cocktail calorie chart.
- What glass is a Cynarita served in?
- A rocks glass, over ice cubes.
- How many ingredients does a Cynarita have?
- 3 in total: Cynar, Campari and tequila reposado. Simple enough to make at home.