My Bar Bible / Cocktails / Bushwick
Bushwick recipe
StirredCoupeNo ice28% ABV220 kcal
The Bushwick is a stirred whiskey cocktail from the United States, made with rye whiskey, sweet vermouth, maraschino liqueur and more, served in a coupe. It is spirit-forward.
Phil Ward, Death & Co, New York. One of the Brooklyn riffs named after its neighbourhoods.
Bushwick ingredients
| Rye whiskey | 60 ml (2 oz) |
| Sweet vermouth | 22.5 ml (¾ oz) |
| Maraschino liqueur | 7.5 ml (¼ oz) |
| Amer Picon | 7.5 ml (¼ oz) |
How to make a Bushwick
- Add everything to a mixing glass with plenty of ice.
- Stir until very cold, about 30 seconds.
- Strain into a chilled coupe.
- Garnish with a cherry.
- Glass
- Coupe
- Ice
- None, served up
- Garnish
- Cherry
Part of
Bushwick: quick answers
- How strong is a Bushwick?
- About 28% alcohol once the ice has melted in, roughly 27 g of alcohol per drink. That is an estimate: brands and dilution vary.
- How many calories are in a Bushwick?
- About 220 calories per drink, from the alcohol and the sweet and fresh ingredients. An estimate: brands and the amount of sugar change it. Compare every drink in the cocktail calorie chart.
- What glass is a Bushwick served in?
- A coupe, with no ice in the glass.
- How many ingredients does a Bushwick have?
- 4 in total: rye whiskey, sweet vermouth, maraschino liqueur and amer Picon.
