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Autumn Daiquiri recipe
ShakenCoupeNo ice18% ABV
The Autumn Daiquiri is a shaken rum cocktail, made with Angostura bitters, Demerara syrup, cinnamon syrup and more, served in a coupe. It is citrusy and tropical.
Recipe from Joaquín Simó.
Autumn Daiquiri ingredients
| Angostura bitters | 1 dash |
| Demerara syrup | 7.5 ml (¼ oz) |
| Cinnamon syrup | 7.5 ml (¼ oz) |
| Lime juice | 15 ml (½ oz) |
| Pineapple juice | 15 ml (½ oz) |
| Aged rum | 60 ml (2 oz) |
How to make an Autumn Daiquiri
- Add everything to a shaker and fill with ice.
- Shake hard for 10 to 12 seconds.
- Strain into a chilled coupe.
- Garnish with a lime wheel.
- Glass
- Coupe
- Ice
- None, served up
- Garnish
- Lime wheel
Autumn Daiquiri: quick answers
- How strong is a Autumn Daiquiri?
- About 18% alcohol once the ice has melted in, roughly 19 g of alcohol per drink. That is an estimate: brands and dilution vary.
- How many calories are in a Autumn Daiquiri?
- About 190 calories per drink, from the alcohol and the sweet and fresh ingredients. An estimate: brands and the amount of sugar change it. Compare every drink in the cocktail calorie chart.
- What glass is a Autumn Daiquiri served in?
- A coupe, with no ice in the glass.
- How many ingredients does a Autumn Daiquiri have?
- 6 in total: Angostura bitters, Demerara syrup, cinnamon syrup, lime juice, pineapple juice and aged rum.
