My Bar Bible / Cocktails / Apple Cider Margarita
Apple Cider Margarita recipe
ShakenRocks glassCubed ice13% ABV
The Apple Cider Margarita is a shaken agave cocktail, made with tequila blanco, apple juice, lime juice and more, served in a rocks glass over ice. It is citrusy.
An autumn Margarita with apple juice and cinnamon syrup.
Apple Cider Margarita ingredients
| Tequila blanco | 45 ml (1½ oz) |
| Apple juice | 60 ml (2 oz) |
| Lime juice | 15 ml (½ oz) |
| Triple sec | 15 ml (½ oz) |
| Cinnamon syrup | 7.5 ml (¼ oz) |
How to make an Apple Cider Margarita
- Add everything to a shaker and fill with ice.
- Shake hard for 10 to 12 seconds.
- Strain over fresh ice in a rocks glass.
- Garnish with an apple slice and a cinnamon-sugar rim.
- Glass
- Rocks glass
- Ice
- Cubed
- Garnish
- Apple slice and a cinnamon-sugar rim
Apple Cider Margarita: quick answers
- How strong is a Apple Cider Margarita?
- About 13% alcohol once the ice has melted in, roughly 19 g of alcohol per drink. That is an estimate: brands and dilution vary.
- How many calories are in a Apple Cider Margarita?
- About 200 calories per drink, from the alcohol and the sweet and fresh ingredients. An estimate: brands and the amount of sugar change it. Compare every drink in the cocktail calorie chart.
- What glass is a Apple Cider Margarita served in?
- A rocks glass, over ice cubes.
- How many ingredients does a Apple Cider Margarita have?
- 5 in total: tequila blanco, apple juice, lime juice, triple sec and cinnamon syrup.
