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Tipperary recipe
IBA officialStirredCoupeNo ice29% ABV200 kcal
The Tipperary is a stirred whiskey cocktail, made with Irish whiskey, sweet vermouth, green Chartreuse and more, served in a coupe. It is spirit-forward. It is an official IBA cocktail, in New Era.
Tipperary ingredients
| Irish whiskey | 50 ml (1¾ oz) |
| Sweet vermouth | 25 ml (¾ oz) |
| Green Chartreuse | 15 ml (½ oz) |
| Angostura bitters | 2 dashes |
How to make a Tipperary
- Add everything to a mixing glass with plenty of ice.
- Stir until very cold, about 30 seconds.
- Strain into a chilled coupe.
- Garnish with an orange peel.
- Glass
- Coupe
- Ice
- None, served up
- Garnish
- Orange peel
Part of
Tipperary: quick answers
- How strong is a Tipperary?
- About 29% alcohol once the ice has melted in, roughly 26 g of alcohol per drink. That is an estimate: brands and dilution vary.
- How many calories are in a Tipperary?
- About 200 calories per drink, from the alcohol and the ingredients. An estimate: brands and the amount of sugar change it. Compare every drink in the cocktail calorie chart.
- What glass is a Tipperary served in?
- A coupe, with no ice in the glass.
- How many ingredients does a Tipperary have?
- 4 in total: Irish whiskey, sweet vermouth, green Chartreuse and Angostura bitters. Simple enough to make at home.
