Bar Bible / Cocktails / Saratoga
Saratoga
Brandy based, stirred, served in a coupe.
Ingredients
| Cognac | 30 ml (1 oz) |
| Rye whiskey | 30 ml (1 oz) |
| Sweet vermouth | 30 ml (1 oz) |
| Angostura bitters | 2 dashes |
Measures for one serve. Open the drink in Bar Bible to scale it to a batch or switch to ounces.
Method
- Add everything to a mixing glass with plenty of ice.
- Stir until very cold, about 30 seconds.
- Strain into a chilled coupe.
- Garnish with lemon peel.
- Glass
- Coupe
- Ice
- None, served up
- Garnish
- Lemon peel
Open Saratoga in Bar Bible
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