Bar Bible / Cocktails / Ponce alla Livornese

Ponce alla Livornese

Rum based, built, served in a wine glass.

Livorno’s harbour drink, descended from the British sailors’ punch.

Ingredients

Espresso40 ml (1¼ oz)
Dark rum40 ml (1¼ oz)
Sugar1 teaspoon

Measures for one serve. Open the drink in Bar Bible to scale it to a batch or switch to ounces.

Method

  1. Heat the rum with the sugar until it dissolves.
  2. Add a fresh espresso.
  3. Twist a lemon peel over it and drop it in. Serve hot.
Glass
Wine glass
Ice
None
Garnish
Lemon peel
Open Ponce alla Livornese in Bar Bible

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