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Pineapple Trainwreck recipe
ShakenHighballCubed ice11% ABV
The Pineapple Trainwreck is a shaken rum cocktail, made with Peychaud's bitters, Angostura bitters, lemon juice and more, served in a highball over ice. It is citrusy and tropical.
Recipe from Ryan Magarian.
Pineapple Trainwreck ingredients
| Peychaud's bitters | 1 dash |
| Angostura bitters | 1 dash |
| Lemon juice | 15 ml (½ oz) |
| Ginger syrup | 22.5 ml (¾ oz) |
| Pineapple juice | 45 ml (1½ oz) |
| Aged rum | 45 ml (1½ oz) |
How to make a Pineapple Trainwreck
- Add everything to a shaker and fill with ice.
- Shake hard for 10 to 12 seconds.
- Strain over fresh ice in a highball.
- Garnish with a lemon wheel.
- Glass
- Highball
- Ice
- Cubed
- Garnish
- Lemon wheel
Pineapple Trainwreck: quick answers
- How strong is a Pineapple Trainwreck?
- About 11% alcohol once the ice has melted in, roughly 15 g of alcohol per drink. That is an estimate: brands and dilution vary.
- How many calories are in a Pineapple Trainwreck?
- About 180 calories per drink, from the alcohol and the sweet and fresh ingredients. An estimate: brands and the amount of sugar change it. Compare every drink in the cocktail calorie chart.
- What glass is a Pineapple Trainwreck served in?
- A highball, over ice cubes.
- How many ingredients does a Pineapple Trainwreck have?
- 6 in total: Peychaud's bitters, Angostura bitters, lemon juice, ginger syrup, pineapple juice and aged rum.
