Bar Bible / Cocktails / Ginger Honey Fizz

Ginger Honey Fizz

Low and no based, shaken, served in a highball.

Ingredients

Fresh ginger3 slices
Lime juice20 ml (¾ oz)
Honey syrup15 ml (½ oz)
Soda watertop up, about 120 ml

Measures for one serve. Open the drink in Bar Bible to scale it to a batch or switch to ounces.

Method

  1. Add everything to a shaker and fill with ice.
  2. Shake hard for 10 to 12 seconds.
  3. Strain over fresh ice in a highball.
  4. Garnish with lime wheel.
Glass
Highball
Ice
Cubed
Garnish
Lime wheel
Open Ginger Honey Fizz in Bar Bible

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