My Bar Bible / Cocktails / Dry Vermouth Tonic
Dry Vermouth Tonic recipe
Also known as Dry Vermouth and Tonic, White Vermouth Tonic
BuiltHighballCubed ice5% ABV140 kcal
The Dry Vermouth Tonic is a built cocktail, made with dry vermouth and tonic water, served in a highball over ice. It is sparkling.
Dry vermouth and tonic, a light, low-alcohol aperitif.
Dry Vermouth Tonic ingredients
| Dry vermouth | 60 ml (2 oz) |
| Tonic water | top up, about 120 ml |
How to make a Dry Vermouth Tonic
- Fill a highball with ice.
- Pour the ingredients in order, topping last.
- Lift once gently with a barspoon.
- Garnish with a lemon peel and an olive.
- Glass
- Highball
- Ice
- Cubed
- Garnish
- Lemon peel and an olive
Dry Vermouth Tonic: quick answers
- How strong is a Dry Vermouth Tonic?
- About 5.4% alcohol once the ice has melted in, roughly 9 g of alcohol per drink. That is an estimate: brands and dilution vary.
- How many calories are in a Dry Vermouth Tonic?
- About 140 calories per drink, from the alcohol and the ingredients. An estimate: brands and the amount of sugar change it. Compare every drink in the cocktail calorie chart.
- What glass is a Dry Vermouth Tonic served in?
- A highball, over ice cubes.
- How many ingredients does a Dry Vermouth Tonic have?
- 2 in total: dry vermouth and tonic water. Simple enough to make at home.