Bar Bible / Cocktails / Breakfast Martini

Breakfast Martini

Gin based, shaken, served in a martini glass.

Salvatore Calabrese, The Lanesborough, London, 1996.

Ingredients

Orange marmalade1 barspoon
Gin50 ml (1¾ oz)
Triple sec15 ml (½ oz)
Lemon juice15 ml (½ oz)

Measures for one serve. Open the drink in Bar Bible to scale it to a batch or switch to ounces.

Method

  1. Stir the marmalade into the gin in a shaker until it loosens.
  2. Add the triple sec, lemon and ice and shake hard.
  3. Double strain into a chilled glass.
Glass
Martini glass
Ice
None, served up
Garnish
Orange peel
Open Breakfast Martini in Bar Bible

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