My Bar Bible / Cocktails / Bergamot Tonic
Bergamot Tonic recipe
Also known as Italicus Tonic, Italicus and Tonic
BuiltHighballCubed ice4% ABV170 kcal
The Bergamot Tonic is a built cocktail, made with bergamot liqueur and tonic water, served in a highball over ice. It is sparkling.
Bergamot liqueur with tonic: citrusy, floral and very Italian.
Bergamot Tonic ingredients
| Bergamot liqueur | 50 ml (1¾ oz) |
| Tonic water | top up, about 150 ml |
How to make a Bergamot Tonic
- Fill a highball with ice.
- Pour the ingredients in order, topping last.
- Lift once gently with a barspoon.
- Garnish with a green olive or a lemon twist.
- Glass
- Highball
- Ice
- Cubed
- Garnish
- Green olive or a lemon twist
Bergamot Tonic: quick answers
- How strong is a Bergamot Tonic?
- About 4.5% alcohol once the ice has melted in, roughly 8 g of alcohol per drink. That is an estimate: brands and dilution vary.
- How many calories are in a Bergamot Tonic?
- About 170 calories per drink, from the alcohol and the sweet and fresh ingredients. An estimate: brands and the amount of sugar change it. Compare every drink in the cocktail calorie chart.
- What glass is a Bergamot Tonic served in?
- A highball, over ice cubes.
- How many ingredients does a Bergamot Tonic have?
- 2 in total: bergamot liqueur and tonic water. Simple enough to make at home.