My Bar Bible / Cocktails / Anchorage
Anchorage recipe
StirredCoupeNo ice29% ABV
The Anchorage is a stirred gin cocktail, made with orange bitters, yellow Chartreuse, fino sherry and more, served in a coupe. It is spirit-forward.
Recipe from Sam Ross.
Anchorage ingredients
| Orange bitters | 2 dashes |
| Yellow Chartreuse | 15 ml (½ oz) |
| Fino sherry | 15 ml (½ oz) |
| Gin | 60 ml (2 oz) |
How to make an Anchorage
- Add everything to a mixing glass with plenty of ice.
- Stir until very cold, about 30 seconds.
- Strain into a chilled coupe.
- Garnish with a lemon twist.
- Glass
- Coupe
- Ice
- None, served up
- Garnish
- Lemon twist
Part of
Anchorage: quick answers
- How strong is a Anchorage?
- About 29% alcohol once the ice has melted in, roughly 26 g of alcohol per drink. That is an estimate: brands and dilution vary.
- How many calories are in a Anchorage?
- About 190 calories per drink, from the alcohol and the ingredients. An estimate: brands and the amount of sugar change it. Compare every drink in the cocktail calorie chart.
- What glass is a Anchorage served in?
- A coupe, with no ice in the glass.
- How many ingredients does a Anchorage have?
- 4 in total: orange bitters, yellow Chartreuse, fino sherry and gin. Simple enough to make at home.
