Bar Bible / Cocktails / Algonquin
Algonquin
Whiskey based, shaken, served in a coupe.
Ingredients
| Rye whiskey | 45 ml (1½ oz) |
| Dry vermouth | 22.5 ml (¾ oz) |
| Pineapple juice | 22.5 ml (¾ oz) |
Measures for one serve. Open the drink in Bar Bible to scale it to a batch or switch to ounces.
Method
- Add everything to a shaker and fill with ice.
- Shake hard for 10 to 12 seconds.
- Strain into a chilled coupe.
- Glass
- Coupe
- Ice
- None, served up
- Garnish
- None
Open Algonquin in Bar Bible
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