My Bar Bible / Cocktails / Yuzu Margarita
Yuzu Margarita recipe
ShakenRocks glassCubed ice21% ABV
The Yuzu Margarita is a shaken agave cocktail, made with tequila blanco, yuzu juice, triple sec and more, served in a rocks glass over ice. It is citrusy.
A Margarita with fragrant Japanese yuzu juice.
Yuzu Margarita ingredients
| Tequila blanco | 45 ml (1½ oz) |
| Yuzu juice | 22.5 ml (¾ oz) |
| Triple sec | 15 ml (½ oz) |
| Agave syrup | 7.5 ml (¼ oz) |
How to make a Yuzu Margarita
- Add everything to a shaker and fill with ice.
- Shake hard for 10 to 12 seconds.
- Strain over fresh ice in a rocks glass.
- Garnish with a lime wheel and a salt rim.
- Glass
- Rocks glass
- Ice
- Cubed
- Garnish
- Lime wheel and a salt rim
Yuzu Margarita: quick answers
- How strong is a Yuzu Margarita?
- About 21% alcohol once the ice has melted in, roughly 19 g of alcohol per drink. That is an estimate: brands and dilution vary.
- How many calories are in a Yuzu Margarita?
- About 180 calories per drink, from the alcohol and the sweet and fresh ingredients. An estimate: brands and the amount of sugar change it. Compare every drink in the cocktail calorie chart.
- What glass is a Yuzu Margarita served in?
- A rocks glass, over ice cubes.
- How many ingredients does a Yuzu Margarita have?
- 4 in total: tequila blanco, yuzu juice, triple sec and agave syrup.
