Bar Bible / Cocktails / Poinsettia
Poinsettia
The Poinsettia is a built cocktail, long and fizzy. It is made with Triple sec, cranberry juice and champagne, served in a flute.
The festive sparkling drink, red like the Christmas flower it is named after.
Ingredients
| Triple sec | 15 ml (½ oz) |
| Cranberry juice | 30 ml (1 oz) |
| Champagne | top up, about 90 ml |
Method
- Fill a flute with ice.
- Pour the ingredients in order, topping last.
- Lift once gently with a barspoon.
- Garnish with cranberries.
- Glass
- Flute
- Ice
- None, served up
- Garnish
- Cranberries