Bar Bible / Cocktails / Pineapple Daiquiri

Pineapple Daiquiri in a coupe, drawn with its ingredient layers

Pineapple Daiquiri

The Pineapple Daiquiri is a shaken rum cocktail, fresh and citrusy. It is made with white rum, pineapple juice, lime juice and more, served in a coupe.

Strength: about 14% ABV in the glass, roughly 16 g of alcohol per drink (an estimate; brands and dilution vary).

Ingredients

White rum50 ml (1¾ oz)
Pineapple juice30 ml (1 oz)
Lime juice20 ml (¾ oz)
Simple syrup10 ml (¼ oz)

Measures for one serve. Open the drink in Bar Bible to scale it to a batch or switch to ounces.

Method

  1. Add everything to a shaker and fill with ice.
  2. Shake hard for 10 to 12 seconds.
  3. Strain into a chilled coupe.
  4. Garnish with pineapple wedge.
Glass
Coupe
Ice
None, served up
Garnish
Pineapple wedge
Open Pineapple Daiquiri in My Bar Bible

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