My Bar Bible / Cocktails / Navy Grog
Navy Grog recipe
ShakenRocks glassCrushed ice16% ABV360 kcal
The Navy Grog is a shaken rum cocktail, made with Demerara rum, Jamaican rum, white rum and more, served in a rocks glass over crushed ice. It is citrusy and sparkling.
Navy Grog ingredients
| Demerara rum | 30 ml (1 oz) |
| Jamaican rum | 30 ml (1 oz) |
| White rum | 30 ml (1 oz) |
| Lime juice | 22.5 ml (¾ oz) |
| Grapefruit juice | 22.5 ml (¾ oz) |
| Honey syrup | 15 ml (½ oz) |
| Soda water | top up, about 30 ml |
How to make a Navy Grog
- Add everything to a shaker and fill with ice.
- Shake hard for 10 to 12 seconds.
- Strain over fresh ice in a rocks glass.
- Garnish with a mint sprig.
- Glass
- Rocks glass
- Ice
- Crushed
- Garnish
- Mint sprig
Navy Grog: quick answers
- How strong is a Navy Grog?
- About 16% alcohol once the ice has melted in, roughly 29 g of alcohol per drink. That is an estimate: brands and dilution vary.
- How many calories are in a Navy Grog?
- About 360 calories per drink, from the alcohol and the sweet and fresh ingredients. An estimate: brands and the amount of sugar change it. Compare every drink in the cocktail calorie chart.
- What glass is a Navy Grog served in?
- A rocks glass, over crushed ice.
- How many ingredients does a Navy Grog have?
- 7 in total: Demerara rum, Jamaican rum, white rum, lime juice, grapefruit juice, honey syrup and soda water.
