My Bar Bible / Cocktails / Mimosa

Mimosa cocktail in a flute, garnished with orange twist

Mimosa recipe

IBA officialBuiltFluteNo ice6% ABV90 kcal

The Mimosa is a built cocktail, made with orange juice and Champagne, served in a flute. It is an official IBA cocktail, in Contemporary Classics.

Strength: about 6.0% ABV in the glass, roughly 7 g of alcohol and about 90 calories per drink (an estimate; brands, sugar and dilution vary).

Usually credited to Frank Meier at the Ritz in Paris in the 1920s, and named after the yellow mimosa flower.

Mimosa ingredients

Orange juice75 ml (2½ oz)
Champagne75 ml (2½ oz)

Measures for one serve. Open the drink in Bar Bible to scale it to a batch or switch to ounces.

How to make a Mimosa

  1. Fill a flute with ice.
  2. Pour the ingredients in order, topping last.
  3. Lift once gently with a barspoon.
  4. Garnish with an orange twist.
Glass
Flute
Ice
None, served up
Garnish
Orange twist
Open Mimosa in My Bar Bible

Part of

IBA official cocktailsSpritzes and sparkling

Mimosa: quick answers

How strong is a Mimosa?
About 6.0% alcohol once the ice has melted in, roughly 7 g of alcohol per drink. That is an estimate: brands and dilution vary.
How many calories are in a Mimosa?
About 90 calories per drink, from the alcohol and the sweet and fresh ingredients. An estimate: brands and the amount of sugar change it. Compare every drink in the cocktail calorie chart.
What glass is a Mimosa served in?
A flute, with no ice in the glass.
How many ingredients does a Mimosa have?
2 in total: orange juice and Champagne. Simple enough to make at home.
Mimosa recipe card: Orange juice, Champagne
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Cocktail calorie chart: compare all 1,471 drinks

Compare the Mimosa

Mimosa vs Bellini

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