My Bar Bible / Cocktails / Kir
Kir recipe
IBA officialBuiltWine glassNo ice12% ABV95 kcal
The Kir is a built cocktail from France, made with crème de cassis and dry white wine, served in a wine glass. It is an official IBA cocktail, in Contemporary Classics.
Named after Félix Kir, the mayor of Dijon who served his region’s crème de cassis with white wine after the Second World War.
Kir ingredients
| Crème de cassis | 10 ml (¼ oz) |
| Dry white wine | 90 ml (3 oz) |
How to make a Kir
- Fill a wine glass with ice.
- Pour the ingredients in order, topping last.
- Lift once gently with a barspoon.
- Glass
- Wine glass
- Ice
- None
- Garnish
- None
Part of
Kir: quick answers
- How strong is a Kir?
- About 12% alcohol once the ice has melted in, roughly 10 g of alcohol per drink. That is an estimate: brands and dilution vary.
- How many calories are in a Kir?
- About 95 calories per drink, from the alcohol and the ingredients. An estimate: brands and the amount of sugar change it. Compare every drink in the cocktail calorie chart.
- What glass is a Kir served in?
- A wine glass, with no ice in the glass.
- How many ingredients does a Kir have?
- 2 in total: crème de cassis and dry white wine. Simple enough to make at home.