My Bar Bible / Cocktails / Grape Crush

Grape Crush in a shot glass, drawn with its ingredient layers

Grape Crush recipe

ShakenShot glassNo ice21% ABV

The Grape Crush is a shot, made with vodka, raspberry liqueur, sweet and sour mix and more, served in a shot glass. It is sparkling.

Strength: about 21% ABV in the glass, roughly 9 g of alcohol and about 95 calories per drink (an estimate; brands, sugar and dilution vary).

Raspberry liqueur and sour mix somehow taste of grape soda. A bar staple in the American Midwest.

Grape Crush ingredients

Vodka25 ml (¾ oz)
Raspberry liqueur10 ml (¼ oz)
Sweet and sour mix10 ml (¼ oz)
Lemon-lime sodatop up, about 10 ml

Measures for one serve. Open the drink in Bar Bible to scale it to a batch or switch to ounces.

How to make a Grape Crush

  1. Add everything to a shaker and fill with ice.
  2. Shake hard for 10 to 12 seconds.
  3. Strain into a chilled shot glass.
Glass
Shot glass
Ice
None
Garnish
None
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Grape Crush: quick answers

How strong is a Grape Crush?
About 21% alcohol once the ice has melted in, roughly 9 g of alcohol per drink. That is an estimate: brands and dilution vary.
How many calories are in a Grape Crush?
About 95 calories per drink, from the alcohol and the sweet and fresh ingredients. An estimate: brands and the amount of sugar change it. Compare every drink in the cocktail calorie chart.
What glass is a Grape Crush served in?
A shot glass, with no ice in the glass.
How many ingredients does a Grape Crush have?
4 in total: vodka, raspberry liqueur, sweet and sour mix and lemon-lime soda.

Cocktail calorie chart: compare all 1,308 drinks

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