Bar Bible / Cocktails / Bombardino

Bombardino

Liqueur based, built, served in a wine glass.

The Italian Alps ski-hut drink, named for how it hits.

Ingredients

Advocaat40 ml (1¼ oz)
Brandy20 ml (¾ oz)
Fresh cream30 ml (1 oz)

Measures for one serve. Open the drink in Bar Bible to scale it to a batch or switch to ounces.

Method

  1. Warm the advocaat and brandy together until hot, never boiling.
  2. Pour into a warmed glass.
  3. Top with lightly whipped cream and a pinch of cinnamon.
Glass
Wine glass
Ice
None
Garnish
Whipped cream and cinnamon
Open Bombardino in Bar Bible

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