Bar Bible / Cocktails / Black Manhattan

Black Manhattan

Whiskey based, stirred, served in a coupe.

Todd Smith, Bourbon and Branch, San Francisco, 2005.

Ingredients

Rye whiskey60 ml (2 oz)
Averna30 ml (1 oz)
Angostura bitters1 dash
Orange bitters1 dash

Measures for one serve. Open the drink in Bar Bible to scale it to a batch or switch to ounces.

Method

  1. Add everything to a mixing glass with plenty of ice.
  2. Stir until very cold, about 30 seconds.
  3. Strain into a chilled coupe.
  4. Garnish with cocktail cherry.
Glass
Coupe
Ice
None, served up
Garnish
Cocktail cherry
Open Black Manhattan in Bar Bible

Drinks you might pour next