My Bar Bible / Cocktails / 21st Century
21st Century recipe
ShakenCoupeNo ice20% ABV
The 21st Century is a shaken agave cocktail, made with absinthe, tequila blanco, white crème de cacao and more, served in a coupe. It is citrusy.
Jim Meehan, PDT, New York: a tequila take on the 1930s 20th Century, in an absinthe-rinsed glass.
21st Century ingredients
| Absinthe | rinse |
| Tequila blanco | 45 ml (1½ oz) |
| White crème de cacao | 22.5 ml (¾ oz) |
| Lemon juice | 22.5 ml (¾ oz) |
How to make a 21st Century
- Add everything to a shaker and fill with ice.
- Shake hard for 10 to 12 seconds.
- Strain into a chilled coupe.
- Garnish with a lemon twist.
- Glass
- Coupe
- Ice
- None, served up
- Garnish
- Lemon twist
21st Century: quick answers
- How strong is a 21st Century?
- About 20% alcohol once the ice has melted in, roughly 19 g of alcohol per drink. That is an estimate: brands and dilution vary.
- How many calories are in a 21st Century?
- About 170 calories per drink, from the alcohol and the sweet and fresh ingredients. An estimate: brands and the amount of sugar change it. Compare every drink in the cocktail calorie chart.
- What glass is a 21st Century served in?
- A coupe, with no ice in the glass.
- How many ingredients does a 21st Century have?
- 4 in total: absinthe, tequila blanco, white crème de cacao and lemon juice. Simple enough to make at home.